Getting Bored and Hoping for a Little Creativity

So it is totally time for a new recipe. The jury is still out on whether or not quinoa is a go, but in the meantime I am going to be experimenting in the kitchen again with what we have under our belts, so to speak. Wish me luck and keep posted on the recipes under construction page for improvement to the pasta recipe and for a flatbread recipe (wouldn't it be fun to have one of those for little pseudo pizzas or "tacos" or the like? Ahh, more attempts at "normal" looking foods. . .). To bed for now, the kitchen can wait until tomorrow (and this way, the dishwasher will have cleaned my dishes by then!!!!)